Introducing PS-12 & PS-16
The World's Most Advanced Food Safety Oxidizers
Odorless. Less corrosive. Unmatched microbial efficacy. The highest-concentration on-site generated alkaline peracetic acid formulations ever developed — pending FDA and USDA FSIS approval.
A New Standard for Food Safety Chemistry
PS-12 and PS-16 are alkaline peracetic acid-based chemical oxidizers engineered to protect food, protect workers, and meet the most demanding regulatory standards. Safer than chlorine dioxide, bleach, and equilibrium peracetic acid — these formulations represent a genuine leap forward in food processing antimicrobial technology.
Two Formulations. One Mission.
PS-12 and PS-16 deliver world-leading peracetic acid concentrations with a safety profile that sets them apart from every other oxidizer on the market.
PS-12
Alkaline PAAAn alkaline peracetic acid formulation delivering high-concentration on-site generated PAA with an odorless, less corrosive profile — engineered for broad-spectrum food safety applications.
PS-16
Maximum StrengthThe highest-strength formulation in the PS line — maximum antimicrobial efficacy with the same odorless, less corrosive chemistry that makes PS-12 a breakthrough in food safety.
Why PS-12 & PS-16
Safer for Workers
Odorless and less corrosive than conventional oxidizers — dramatically reducing respiratory and skin hazards for plant workers.
Proven Microbial Efficacy
Effective against Salmonella, E. coli (STEC), and other dangerous pathogens in water systems and on food contact surfaces.
Highest Concentration PAA
The world's highest-concentration on-site generated peracetic acid formulations — more active chemistry, better results.
Regulatory Excellence
Developed for FDA and USDA FSIS approval across meat, poultry, produce, eggs, and aseptic packaging applications.
Approved for the Foods That Matter Most
PS-12 and PS-16 are being approved for use across the full spectrum of food processing applications.
Innovation and Dedication to Food Safety
PS-12 and PS-16 are the result of years of research and an unwavering commitment to making food safer and food processing more humane. Discover the science behind the breakthrough.